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972 INDEX OF AUTHORS
Reiss, E., 260
Reiss, W., 619
Reitzenstein, A., 711
Rekowski, L., 786
Rennie, J., 494
RenVall, G., 769
Rettger, I., 257, 322
Rettger, L. F., 496
Reuss, A., 355, 357
Rewald, B., 179, 180, 210, 211
Reye, W., 254 ,
Remolds, J. E., 823
de Rev-Pailhade, J., 877
Rhodin, N. J., 43
v. Rhorer, L., 677
Ribaut, H., 877
Richards, A. X., albumoids, 116, 117, 118;
hexone bases, 164; saliva, 455, 456
Richaud, A., 599
Richet, Ch., gastric juice, 465; fat forma-
tion, 458; urea, 682; uric acid, 706;
thalassin, 846; respiration, 869; sur-
face rule, 923; spleen, 372
Richter, Max, 621
Richter, P., 873
Richter, P. F., osmotic pressure, 13;
amino-acids in blood, 267; softening
of the liver, 386, 387, 685
Rieder, H., 881
Riegel, 464
Riegel, M., 647
Riegler, E., 290
Riehl, M., 869
Riess, L., 748, 749, 780
Riesser, O., 162, 611
Rinaldi, U., 572
Ringer, A. I., 721
Ringer, A. J., 412
Ringer, L., 316
Ringer, S., 72
Ringer, W. E., 50, 51, 675, 677, 708
Ringstedt, O. T., 675
Ritter, A., sugar in blood, 398; phlor-
hizin-diabetes, 400; fat absorption,
535; urinary fermentation, 829
Ritter, F., 439, 440, 445, 449
Rittausen, H., proteins, 94; leucinimide,
143; milk, 655
Riva, A., 740, 748, 799
Rivalta, F., 354
Roaf, H. E., lipoid theory, 10; adsorpate
12, 29; osmotic pressure of protein, 17,
17; lecithin, 246; glycoseuria, 402
Roberts, F., 279
Roberts, W., 509, 793, 812, 813
Robertson, T. B., lipoid theory, 10;
protein salts, 95; crystallized albumin,
262; globulins, 263, 270; casein, 648,
649
Roch, G., 790
Rockwood, C. W., 757
Rockwood, D., bile and fatty acids, 511,
536; intestinal contents, 519
Rockwood, E. W., 525
Rodhe, E., 100
Rodier, A., 338
Roden, H., 63
Roeder, G., 194, 195
Rohmann, F., amvlolvsis and diastase,
225, 265, 346, 456; glycolysis, 333;
blood, 335; glycogen 393, 398; in-
testinal juice, 491, 492; bile and
putrefaction, 518; absorption, 532-
534, 538; muscles, 565, 589; casein,
649; phosphorous metabolism, 761
902; sebum, 844; wool fat, 846
coccygeal glands secretion, 846, 847
oxydase action, 875; artificial feeding,
904
Rohrig, A., 591, 849
Rose, B., 650
Rose, C., 558
Rose, Heinrich, 429, 295
Rosing, E., 877
Roger, G. H., 381
Roger, H., 457, 510
Rogozinski, F., 136
Rohde, A., 703
Rokitansky, P., 748
Rona, P., cataphoresis, 20; enzymes, 56;
adsorption, 97, 102; thymuslhistone;
109; gelatin, 119; albumoses, 134;
sugar in blood, 264, 265; butyrinases
265; calcium in serum, 269; sugar
in blood, 328, 329; glucose, 333,
duodenal, secretion, 489, 490; protein
absorption, 525, 529; milk, 657; alcap-
tonuria, 735, 736
Ronchese, A., 768, 769
Ronchi, J., 849
Roos, E., 376, 761, 806, 807
Roosen, O., 698
Rorive, F., 217
Rosa, E. B., 869
Rose, W. C., 692, 693
Rosemann, R., gastric juice, 465, 479;
milk, 670; nitrogen elimination, 910;
alcohol, 921
Rosenbach, O., 749, 800, 827
Rosenbaum, A., 408
Rosenberg, Br., 401
Rosenberg, S., duodenal diabetes, 405;
bile, 415; pancreatic juice, 497; putre-
faction, 518; pancreas and absorp-
tion, 532, 535, 539
Rosenberger, F., 579, 816
Rosenfeld, B., 484
Rosenfeld, F., 728, 748, 912
Rosenfeld, G., fat and fat formation, 384,
560-562, 669; uric acid, 700; phenyl-
hydrazine test, 806; acetone bodies, 819
Rosenfeld, L., 136
Rosenfeld, M., 290, 293
Rosenfeld, R., 264
Rosenheim, O., tryptophane reaction, 157;
cerebrospinal fluid, 360; pancreatic
lipase, 502; muscle-work, 592; pro-
tagon, 606-609
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