- Project Runeberg -  Norway : official publication for the Paris exhibition 1900 /
205

(1900) [MARC]
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According to the above calculation, the Norwegian nation
spends 340,000,000 of their 700,000,000 kroner’s national income
annually on articles of food. It need hardly be said that this
calculation is only built upon exceedingly insufficient data, and
at any rate can only in the case of the poorer classes give an
approximately correct idea of the cost of articles of diet in
proportion to the income.

It may, on the other hand, be said with greater certainty,
that, as a ride, the Norwegian working-classes are well-fed, and
certainly better than the corresponding classes in most other
countries. The working-men in the country especially, live in
comparatively easy circumstances, both as regards food and lodging.

        

SOBRIETY.



The position of the Norwegian nation with regard to sobriety
will perhaps appear most clearly from the following comparison
with other lands.

The average annual consumption of alcohol per inhabitant in
litres at 100 per cent alcohol (in spirits, beer and wine) [1] is as
follows for the various countries:
Countries Years Litres
Finland .1 1891—1895 1.8
Norway 1896—1898 2.2
Sweden ........... 1891—1895 4.8
United States »        » 4.9
Holland »        » 5.8
Great Britain & Ireland 1896 7.4
Germany 1891—1895 8.6
Italy ...... .. . »        » 9.9
Denmark ..... 1895—1896 10.1
Belgium ........ 1891—1896 10.7
France....... . . 1891—1895 16.0



[1] The spirit generally consumed i [[** sic = in]] Norway usually contains from about
40 to 45 per cent alcohol. Beer in Norway ia calculated to contain 3 ½ per
cent (in France only 3 per cent). Wine is reckoned to contain on an average
10 per cent.

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